|
|
|
Our Menu
Say something generally about our menu....
Lunch
Appetizers
| Lamb Sausage |
| grilled with cilantro, red onions, tomato salsa and brown sauce |
|
$7.95 |
| Fresh Mozzarella & Tomato |
| with balsamic vinaigrette |
|
$7.50 |
| Bistro Calamari |
| sauteed w/ garlic, fresh herbs and Beurre Blanc |
|
$7.95 |
| Mussels Marinieres |
| with white wine, olive oil, garlic and lemon juice |
|
$7.95 |
| Escargots |
| sauteed with garlic, butter, mushrooms and walnuts |
|
$7.95 |
| Fried Calamari |
| with garlic aioli |
|
$7.50 |
Soups
| Soup of the Day |
|
|
priced daily |
Salads
| House Salad |
| Mesclun with raspberry vinaigrette |
|
$5.50 |
| Arrugula Salad |
| with roasted tomato, olives, feta cheese and balsamic vinaigrette |
|
$7.95 |
| Endive Salad |
| with apples, blue cheese, extra virgin olive oil and rosemary-lemon vinaigrette |
|
$7.95 |
| Steak salad |
| N.Y Strip with peppers, onions, Saga blue cheese and balsamic vinaigrette |
|
$15.50 |
| Salmon Salad |
| Mesclun, corn salsa and whole grain mustard vinaigrette |
|
$15.95 |
| Grilled Chicken Salad |
| with caesar dressing |
|
$10.95 |
| Blackened Chicken Salad
|
| with mustard vinaigrette |
|
$9.95 |
| Blackened Tuna
|
| with romaine hearts and fresh salsa |
|
$16.95 |
Entree Salads
Pasta
| Fettuccini Alfredo |
| with wild mushrooms |
|
$11.50 |
| Cheese Ravioli |
| with tomato sauce |
|
$9.95 |
| Linguini Pesto |
| with pine nuts, garlic, basil and olive oil |
|
$11.50 |
| Penne Portofino |
| with chicken breast, apples and cream sauce |
|
$11.95 |
| Penne Neopolitan |
| with spicy Italian sausage, julienne peppers, red onions and spicy tomato sauce |
|
$11.95 |
| Tricolor Tortellini |
| with peas and garlic cream sauce |
|
$11.95 |
Fish
| Linguini Mussels
|
| With tomato sauce |
|
$11.95 |
| Linnguini Mussels |
| with tomato sauce |
|
$13.95 |
| Linguini Clams |
| with garlic, olive oil, white wine and fresh herbs |
|
$15.50 |
| Rainbow Trout |
| Grilled with fresh herbs and garlic |
|
$14.95 |
| Sea Scallops |
| over linguini with ginger sauce and pesto |
|
$17.95 |
| Linguini Seafood |
| with garlic, olive oil and white wine |
|
$17.95 |
| Shrimp Creole |
| over linguini with tricolor peppers, red onions and spicy tomato sauce |
|
$14.95 |
| Shrimp Scampi |
| over cappellini with olive oil, garlic, white wine and lemon juice |
|
$14.95 |
| Grilled Salmon |
| with saffron sauce |
|
$15.95 |
| Poached Salmon |
| with cucumbers and dill sauce |
|
$15.95 |
| Blackened Tuna Steak |
| with Beurre Blanc |
|
$18.50 |
Meat
| Grilled Chicken Breast |
| with cappellini and tomato oregano |
|
$12.95 |
| Chicken Breast Picatta |
| with cappellini tomato sauce |
|
$13.95 |
| Chicken Breast Marsala |
| with mushrooms and marsala wine |
|
$13.95 |
| Chicken Breast Parmesan |
| with cappellini tomato sauce |
|
$15.95 |
| Veal Picatta |
| with lemon butter and capers |
|
$19.95 |
| Veal Scalloppini |
| with wild mushrooms and cognac cream sauce |
|
$19.95 |
| Veal Toscana |
| with grilled eggplant, fresh mozzarella and veal reduction |
|
$19.95 |
| Veal Parmesan |
| with linguini tomato sauce or vegetables and mashed potatoes |
|
$20.95 |
| Veal Saltimboca |
| with sage, proscuitto and red wine reduction |
|
$20.95 |
Small Plates
Pizza/Sandwiches
Desserts
| German Chocolate Cake
|
| with caramel sauce |
|
$6.95 |
| Tiramesu |
| with coco powder |
|
$6.95 |
| Chocolate Mousse Cake |
| with raspberry sauce |
|
$6.95 |
| Cheese cake du jour |
| with caramel sauce |
|
$6.95 |
| Banana Cream Pie |
| with caramel sauce |
|
$6.95 |
| Key Lime Tart |
| with fresh whipped cream |
|
$6.95 |
| Chocolate Ice Cream |
|
|
$4.95 |
| Strawberry Cake |
| with raspberry sauce |
|
$6.95 |
| Fresh Berries |
| with fresh whipped cream |
|
$7.95 |
|
|
